COCKTAIL MENU

 

SMOKED OLIVE MARTINI £11

JJ Whitley infused with white asparagus, stirred with vermouth, olive jus, fresh cucumber
& smoked with olive oil wood chips

 

PISCO PALOMA SOUR £9

A Pisco sour cocktail based on Gabernado Pisco & shaken with fresh grapefruit, quail egg, aloe vera, sugar & lime

 

ANANAS & MANZANAS £8.50

A Pineapple & apple mojito based on Lola & Vera apple gin, capucana cachaca, mint, a homemade elderflower blossom syrup, fresh lime & topped with a homemade pineapple cider

 

DESSERT DRINKS

 

SPANISH LALABY £8.50

A mint and chocolate Batida based on Capucana aged
cachaca, fresh mint, white cocoa liqueur, condensed milk & vanilla pods

 

CARAJILLO BLUE BLAZER £8.50

A Spanish coffee with high proof rum & brandy and an orange and mandarine Centenario rum